Celebrate the joyous Christmas season with our limited Holiday Jam. Bursting with tart-sweet cranberries, this spread is a perfect pair for toast, cheese boards, or as a gift/stocking stuffer! Share with guests or savor alone at breakfast and enjoy the simple taste of the Montana mountainside.
A true taste of Northwest Montana, our Huckleberry Jam is made from wild huckleberries that grow only in these mountains. Hand-harvested in the Mission Valley, these tiny, flavorful berries are naturally sweet, with a tangy, slightly acidic bite and rich, earthy berry flavor. This best-selling jam pairs well with baked goods, cheeses, and savory dishes. For more ideas, swirl this jam into cake batter or drizzle it over roasted meats. However you choose to enjoy this mountain-side delicacy, you’ll taste the wild, vibrant flavors of Northwest Montana in every bite.
A classic favorite, our Strawberry Jam is sweetened with cane sugar and has no artificial flavors or colors like many store-bought jams, allowing the authentic, fresh-picked flavor to shine through. Delicious on toast, scones, yogurt, or swirled into oatmeal. Try it with a variety of cheeses as a light, fresh addition to grazing boards. If you’re feeling adventurous, shop our strawberry-inspired spin-offs below for a fun twist on this beloved flavor.
